Top op Rajagro Flour(Amaranth flour) 400g

Top Op Rajagro Flour 400 g is amaranth flour, also known as rajgira or rajagro flour. It is widely used in Indian cooking, particularly in recipes prepared during fasting periods when regular wheat flour may be avoided.

The flour has a distinctive nutty, earthy character and can be used for rajgira rotis, puris, pancakes, porridge, selected baked recipes and other farali preparations. Because amaranth flour does not behave like wheat flour, recipes may combine it with potato, other fasting flours or binding ingredients to improve shaping.

Ideal for: rajgira roti, farali puri, pancakes, porridge and fasting recipes.

Allergy & Dietary Advice: Check the physical pack for the exact ingredient and precautionary allergen statement, especially if you require a strictly gluten-free or fasting-suitable product.

Product Information & Allergy Notice

We make every effort to ensure product information on Sarthi Mart is accurate and up to date. However, manufacturers may change ingredients, recipes, nutritional information, allergens, packaging, country of origin or other product details without prior notice.

If you have a food allergy, intolerance or specific dietary requirement, always check the ingredients and allergen information on the physical product packaging before consuming the product. Do not rely solely on the product description, images or information shown on this website.

Where a product carries a “may contain”, cross-contamination or other precautionary allergen statement, please follow the information printed on the product packaging.

Product images are for illustration purposes only. Packaging, design, colour and promotional markings may differ from the product received. Please contact Sarthi Mart before ordering if you require further information about ingredients or allergens.