Natco Urid (Urad) Dal 500g

Natco Urid (Urad) Dal 500g is skinned and split urad dal, a versatile pulse used in a wide variety of Indian recipes. When cooked, it develops a soft, creamy texture that works well in dals, curries and savoury batters.

Use it for everyday urad dal dishes or soak and grind it for recipes such as idli, dosa and medu vada. Rinse thoroughly before cooking and follow the preparation instructions on the pack.

Ingredients: Urad dal / split black gram.

Allergy Advice: Natco states that its products are manufactured on a site that handles gluten, soya, milk, nuts, peanuts, sesame, mustard, celery and sulphites. Always check the physical pack for the latest allergen and cross-contamination information.

Storage: Store in a cool, dry place. Once opened, keep in an airtight container.

Product Information & Allergy Notice

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